WHISK Gourmet Catering Menu
Prices do not include beverages, serving utensils, napkins or flatware. Please ask; we can provide them for a minimal fee.
A $15 delivery fee applies to all catering orders (if the delivery is out of our area an alternate fee may apply).
Menus can be customized; Chef Brendan will work to meet any dietary restrictions and welcomes any special menu requests.
Each dish is made to order. Please allow, at the very least, three days to place any catering order.
ALL MENUS ARE SUBJECT TO CHANGE AND SEASONAL AVAILABILITY
GREAT DISHES TO SERVE A CROWD:
Coconut Basmati Rice (With or without chicken)
½ Pan serves 8-10 $45 (add $15 for chicken) – Whole pan serves 18-20 $60 (add $22 for chicken)
Chicken Enchilada w/ House-made Salsa Verde, Pickled Red Onions & Cheese (add $20 for Guacamole, Tortillas, & Sour Cream)
½ Pan serves 8-10 $55 – Whole Pan serves 10 -20 $100
Baked Cashew Chicken w/spicy peanut sauce - Served w/ Jasmine Rice & Seasonal Veges
$12.95 / 10 person minimum
Herb Roasted Chicken Sliced & Served on a Platter (whole chickens on the bone, quartered)
Each platter serves 12-14 people $105
Buttermilk Fried Chicken – Breast only served in strips (House Specialty)
$6.95 per order - includes 3 chicken strips / 10 person minimum
Grilled Skirt Steak w/ Red Onion Marmalade & Gorgonzola
Serves 8-10 $145
House-made Lasagna al Forno w/ Traditional Bechamel (Great for parties)
½ pan 8-10 people $55
Whole Pan $100
House-made Mushroom Lasagna w/ Traditional Bechamel (House Specialty) Great for Parties
1/2 pan 8-10 people $55
Whole Pan 18-20 $100
Pulled BBQ Pork, Honey-Cider Cole Slaw & Buttermilk Biscuits
Serves 20 $195
SANDWICH & APPETIZER PLATTERS:
Assorted Sandwich Platter
$14/person minimum 10 people (Includes assorted sandwiches, house salad & dessert)
Southern Pulled Chicken Salad (House specialty) served with assorted wraps, crackers, or bread
Serves 12-15 $90 (or $6 per person)
Gourmet Charcuterie (Proscuitto di Parma & melon, Air Cured Beef Bresaola w/ Goat Cheese & Raisins) Served w/ Crackers & Traditional Accompaniments
Serves 15 $225
Baked Brie Cheese Platter w/ Fresh Seasonal Fruit & Toast Points
Serves 15-18 $75
Caprese Pasta Salad w/ Farfalle Pasta, Grape Tomatoes, Bocconcini Mozzarella, Fresh Basil & Cold Pressed Olive Oil
Serves 10-15 $65
Fresh Herb & Walnut Pesto Pasta Salad
Serves 10-15 $85
Farm Fresh Pasta Salad w/ Grilled Vegetables & Feta Cheese
Serves 10-15 $55
VEGETABLE PLATTERS & SIDE DISHES:
Grilled Vegetable Platter w/ Balsamic Reduction and Goat Cheese or Feta (Summer squash, eggplant, asparagus & zucchini – subject to seasonal change)
Large $90 serves 15-20 Small $65 serves 8-12
Honey Cider Cole Slaw (House Specialty)
1 Tray serves 12-18 $30
Rosemary Roasted Fingerling Potatoes
5# minimum $40 serves 12-15
Fingerling Potato Salad w/ Bacon Pieces & Blue Cheese
5# minimum $60 serves 12-15
Grilled Asparagus w/ Creamy Shallot Sauce (*Seasonal availability)
Serves 10-15 $ 70
Roasted Beets w/ Goat Cheese & Brown Buttered Walnuts
Serves 8-10 $68
Parmesan Roasted Cauliflower
Serves 8-10 $42
Broccoli Rabe w/ Garlic (*Seasonal availability)
Serves 8-10 $45
WHISK Gourmet Salads:
Small $32 Serves Approximately 8-10 Large $45 Serves Approximately 15-20
Whisk House Salad (Organic Mixed Greens, Grape Tomato, Gorgonzola, Raisins, Walnuts) w/ Honey Cider Vinaigrette
Traditional Caesar Salad w/ Croutons and Parmesan Cheese
Grape Tomato, Cucumber, Red Onion and Feta Cheese (Add $10 to small or large price)
Citrus Salad – Sliced oranges, fennel, red onions, extra virgin olive oil over mixed greens (house specialty)
Small $42 Serves 8-10 Large $65 Serves 15-20
DESSERT:
Chocolate (or vanilla) Cake w/ Butter cream Frosting $45 per cake (serves 10-12)
Coconut Cake w/ Shaved Coconut & Cream Cheese Frosting $45 per cake (serves 10-12)
Carrot Cake w/ Cream Cheese Frosting ... $55 (serves 10-12)
Red Velvet Cake w/ Butter cream Frosting $55 per cake (serves 10-12)
Brownies w/ Walnuts $1.75 per brownie
Blondies w/ Coconut & Ghiradelli Chocolate Chunks $1.75 per blondie
Brendan’s Famous Key Lime Pie $20 per pie (served 6-8)
Assorted Cookies $1.75 per cookie
ALL MENUS ARE SUBJECT TO CHANGE AND SEASONAL AVAILABILITY
Request a proposal